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  • Japanese Tea • Sakura

    Sourced directly from a 6th generation tea farm in Shizuoka Prefecture, Japan. Certified organic.

    Sakura tea blends premium Japanese green tea with cherry blossom petals. The result is a light, subtly floral brew with a gentle sweetness. It is traditionally associated with hanami (cherry blossom viewing) season and is lower in caffeine than most black teas.

    Brewing Guide

    • Water temperature: 70–80°C (158–176°F) — never boiling
    • Steep time: 1–2 minutes
    • Re-steep 2–3 times to enjoy evolving flavor at each stage

    Details

    • 10 tea bags per package
    • Certified organic
    • Origin: Shizuoka Prefecture, Japan
    • Imported by Nasuno Tea House, Monterey, California